During out school trip to Zakopane, we had chance to see how oscypek is smoked (it's the last stage of production of this salty sheep cheese).
Translation 1: D(aily) R(outine) and E(ating) H(abi)t(s). Translation 2: Dreht = "let's make a movie" (German)
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Showing posts with label oscypek. Show all posts
Showing posts with label oscypek. Show all posts
Thursday, 14 May 2015
Monday, 9 June 2014
Polish traditional food
Labels:
2014,
culture,
dumplings,
food,
gingerbread,
Interactive map,
kabanos,
obwarzanek,
oscypek,
pierniki,
pierogi,
Poland,
proziaki,
rogal,
SP1,
thinglink,
tradition,
traditional food
Location:
Pruchnik, Polska
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