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Showing posts with label baking soda. Show all posts
Showing posts with label baking soda. Show all posts

Tuesday, 7 January 2014

Workshop - Proziaki


You could try proziaki in Frankfurt. They are typical for Podkarpacie, the region we live in. The tradition of making them is about 150 years old. Proziaki were prepared when the bread ran out. Unfortunately, they are not popular any more.

Friday, 20 December 2013